Cake Cutting Tips!

Untitled Design 2
Its true!I get this question SOOO much! There are lots of ways to cut a cake, and honestly I’m not sure there is a “correct” way. I think most commonly you see a cake cut up like you would cut a pie, into the triangle slices & that totally works! However, I have found an AWESOME foolproof way to cut your cake. It's true!

what you need:

  • cutting board or large dinner plate
  • sharp knife
  • dessert/serving plates

the video is a lot easier to understand than reading that instructions, but they are listed below anyways if it helps 🙂

  1. cut one straight slice though the cake (eye balling it, you want to get at least 4-6 strips of cake)
  2. Place this slab of cake onto your cutting board & simply slice your servings from this strip! 2, 3, 4 however many you feel will provide the best size serving for your guests.
  3. Slide these slices onto your serving plates & repeat!

BOOM, it’s that easy! It makes the job quicker, easier & there is always less wasted cake. So you can cut grandpa his tiny slice & dad can have his cake hunk ;P

now to provide you with some other cake caring tips!!

  • Travel with your cake on a flat surface & keep car cool during transport.
  • Store your cake in the refrigerator overnight or for long periods of time.
  • Remove cake from the refrigerator at least 2 hours prior to serving, cake is best at room temperature.

if you made it to the end, thank you! thanks for caring about your cake experience as much as I do! LOVE YOU ALL SO MUCH!

Share:

Facebook
Twitter
Pinterest
Picture of Jazmine Cuccuini

Jazmine Cuccuini

the Owner & head pastry chef of SassyCakes bakery! Driven with a passion for all things cake, business & so much more!

Get youself some yummies!

Get The Latest Updates

Subscribe To Our Weekly Newsletter

No spam, notifications only about new products, updates.
On Key

Related Posts

WE’RE MOVING!

  This is a bittersweet moment, but we are soooo looking forward to what is to come!​   After over 12 years at our beautiful

Cake Cutting Tips!

I get this question SOOO much! There are lots of ways to cut a cake, and honestly I’m not sure there is a “correct” way. I think most commonly you see a cake cut up like you would cut a pie, into the triangle slices & that totally works! However, I have found an AWESOME foolproof way to cut your cake.

The Sweet-side of the Sass!

Hey guys, this is my very first ever blog post EEEKKK! I’m bursting with excitement! I’ve always wanted to have a stronger connection with our cake lovers and wanted to be more present online. But with always being in the kitchen, caking of course, and everything else that comes along with running a small business, sitting down to write a blog seemed out of reach.

Scroll to Top
Skip to content